Noah Webster Dictionary (1913 edition): Caramel
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Noah Webster Dictionary (1913 edition): Caramel
Subjects in this Topic:
(1):
(n.) A kind of confectionery, usually a small cube or square of tenacious paste, or candy, of varying composition and flavor.
(2):
(n.) Burnt sugar; a brown or black porous substance obtained by heating sugar. It is soluble in water, and is used for coloring spirits, gravies, etc.