Noah Webster Dictionary (1913 edition): Cassava
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Noah Webster Dictionary (1913 edition): Cassava
Subjects in this Topic:
(1):
(n.) A nutritious starch obtained from the rootstocks of the cassava plant, used as food and in making tapioca.
(2):
(n.) A shrubby euphorbiaceous plant of the genus Manihot, with fleshy rootstocks yielding an edible starch; -- called also manioc.