Noah Webster Dictionary (1913 edition): Chocolate

Online Resource Library

Commentary Index | Return to PrayerRequest.com | Download

Noah Webster Dictionary (1913 edition): Chocolate


Subjects in this Topic:

(1):

(n.) The beverage made by dissolving a portion of the paste or cake in boiling water or milk.

(2):

(n.) A paste or cake composed of the roasted seeds of the Theobroma Cacao ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla.