Noah Webster Dictionary (1913 edition): Sausage

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Noah Webster Dictionary (1913 edition): Sausage


Subjects in this Topic:

(1):

(n.) An article of food consisting of meat (esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.

(2):

(n.) A saucisson. See Saucisson.