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Commentary Index | Return to PrayerRequest.com | DownloadNoah Webster Dictionary (1913 edition): Stum
Subjects in this Topic:
(1):
(n.) Wine revived by new fermentation, reulting from the admixture of must.
(2):
(n.) Unfermented grape juice or wine, often used to raise fermentation in dead or vapid wines; must.
(3):
(v. t.) To renew, as wine, by mixing must with it and raising a new fermentation.