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Commentary Index | Return to PrayerRequest.com | DownloadNoah Webster Dictionary (1913 edition): Beer
Subjects in this Topic:
(1):
(n.) A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc.
(2):
(n.) A fermented liquor made from any malted grain, but commonly from barley malt, with hops or some other substance to impart a bitter flavor.